Luncheon in honor of Ray Pippert Saturday, Nov. 4 |
A Western theme, with lunch catered by Blu Spoon, and IPFW-blue bandanas |
Remarks by L. Beineke and M. Lipman |
Remarks by R. Pippert |
Presentation of globe puzzle by M. Walsh |
Santa Fe salad with black beans, smoked mozzarella, and chile lime vinaigrette |
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